Whip up yummy apple and cinnamon flavoured pancakes in a flash with this wonderful gluten free pancake mix
“My granddaughter is able to have the majority of the Orgran products and enjoys the pancakes as a breakfast treat when she comes to stay. I recommend all Orgran products as they are safe and taste just like (‘the real thing’) there is no need to miss out on any foods. Excellent value too.” Suzanne
Gluten free pancake mix
Description:
These yummy pancakes are perfect for a hot breakfast, afternoon treat or even a yummy dessert!
- Gluten free
- Wheat free
- Dairy free
- Egg free
- Yeast free
- Soy free
- Vegan
- Australian made
- Endorsed by Coeliac Australia
Ingredients: maize starch, fructose, dried apple (sulphur dioxide) (7%), maize flour, raising agents: monocalcium phosphate, sodium bicarbonate, calcium carbonate, cinnamon 0.9%, potato starch, yellow pea flour, tapioca starch, vegetable gums (stabilisers): guar gum, methylcellulose, acidity regulator: citric acid.
Allergen Statement: Contains sulphur dioxide.
To Make: add 400ml water and 2 eggs. For vegan egg free pancakes add 450ml water.
Nutritional Information** |
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As Per | Per Serve | Per 100g |
Energy | 526kJ | 1402kJ |
Protein | 0.4g | 1.1g |
Fat, Total | 0.1g | 0.2g |
Saturated | 0g | 0g |
Carbohydrate, Total | 30.6g | 81.5g |
Sugars | 3.7g | 10.0g |
Dietary Fibre | 1.1g | 2.9g |
Sodium | 203mg | 540mg |
** Dry Mix